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Writer's pictureJoshua Todd

Chinese restaurant review Michael Wan’s Mandarin Blackpool

Second visit and still the best 🇨🇳 Chinese restaurant by far @mandarinrestaurant

We’ve travelled and eaten a lot of Asia and this is up there with the best, you can see why it has the reputation it well deserves.

When soft shell crabs are on a menu, we can’t resist.

Every dish was a triumph! 🌟 And worth every penny.

We also their sister restaurant @wokinnblackpool which has incredible interior but more street food.

The salt and pepper duck tongues were certainly different! 🦆

Not only do we like to showcase what we do but we like to recommend and appreciate what others do @luxuryprivatechef


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